Date: August 26, 2021 Time: 8:00 pm Contact: Marcy Levitt Email: [email protected]

Jake Cohen Jew-ish: Reinvented Recipes from a Modern Mensch

Ticket $6 or Book & Ticket $38, VIRTUAL Cooking demo event for High Holidays in partnership with National JCC Literary Consortium

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In Conversation with Holly Firfer, Atlanta Media Personality

A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world.

When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more.

In Jew-ish, he reinvents the food of his Ashkenazi heritage and draws inspiration from his husband’s Persian-Iraqi traditions to offer recipes that are modern, fresh, and enticing for a whole new generation of readers.